This course introduces the basic refrigeration process used in mechanical refrigeration and air conditioning systems. Topics include terminology, safety, and identification and function of components; refrigeration cycle; and tools and instrumentation used in mechanical refrigeration systems. Upon completion, students should be able to identify refrigeration systems and components, explain the refrigeration process, and use the tools and instrumentation of the trade.
Intro to Refrigeration

Course Details
Area of Interest | Heating--Air--HVAC--Refrigeration |
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Class Hours | 2 |
Lab Hours | 6 |
Credits | 5 |
Semesters Available | Fall |
Available Online | No |